The Liberty Bistro is the most beautiful, romantic "big city feeling" restaurant in historic small town Sedro-Woolley and probably Skagit County!  We have 35+ seats including the beautiful finished wood bar inside a 100+ year old exposed red brick and wood structure.


There is a very small Beer Garden out from that seats two 2 person tables. Currently open for dinner Tuesday through Saturday with an active events calendar and catering business which has earned us " Skagits Best Caterer" in 2018 & 2019.


The kitchen is big and bright and pretty clean, half of the equipment is in pretty good condition the other half has a few years of life left.  Could do more volume with a broiler, flattop?


Current format is scratch made small plates, entrees and dinner specials like fried chicken, salmon, burgers, campfire trout, cast iron pork chops, steaks and other farm to table dinners. The Chef/co-owner had been the primary cook and manager with the help of a dedicated small team.

Over the last two years we have been very active in promoting this business with professional photography, wine dinners (12), dry aged steak dinners (5),  special events, social media, email lists, sponsorships, community involvement, Waze, SEO, Google and more. Willing to train and hand-off all of this.

The current lease is $1200/mo till November 2022.  The new building owners are actively involved in protecting their investment and they will be open to renegotiating a new lease.

This turnkey business is ideal for an owner operator to make it their own.  Opportunities to increase sales would be expanding the hours, getting a spirits/alcohol license (currently only beer and wine), expanding events (very profitable).

Equipment Included:

  • 3 door commercial refrigerator

  • 1 Door commercial refrigerator.

  • 1 Door commercial freezer

  • Two, 4' prep stations.  1 is like new and under warranty, 1 has been well cared for.

  • Older 6 burner stove with oven

  • Convection oven

  • Hood / Suppression System (owned by building owners)

  • Catering equipment

  • Dishwasher, 3 Compartment Sink, Sprayer (owned by building owners).

  • 2 basket deep fryer

  • 2 4' stainless tables

  • 3 other sized stainless tables

  • Racks, small wares

  • FOH Tables, Chairs, Place settings.

  • 100+ bottles of wine